Blkdaimonds, 42
currently offline
Ontario, CANADA
BLKDAIMONDS'S MEMBERSHIP AWARDS (Beta)
1
Love to eat and cook
Love to eat and cook Hey i like to share ideas about cooking
About Me
Gender
Male
Orientation
Straight
Height
5'06"
Weight
140 lbs
Body Type
athletic
Orientation
straight
Eye Color
brown
Ethnicity
African American
Education Level
currently in college, some college
Do you smoke?
socially
Do you drink?
socially
Gender
Male
Fitness & Sports
dancing, football (International), basketball
1
My Photos
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My Friends
No Friends Added Yet!
1
My Groups(8)
Chinese
1221 membersA group for Chinese food lovers. Discuss your favorite dishes, share recipes, and get tips for cooking authentic Chinese cuisine.
Japanese
578 membersA group for Japanese food lovers. Discuss recipes, share tips for cooking authentic Japanese cuisine, and get advice on the best ingredients and restaurants.
Italian
1101 membersA group for Italian food lovers. Discuss recipes, share tips for cooking authentic Italian cuisine, and get advice on the best ingredients and restaurants.
Indian
525 membersA group for Indian food lovers. Discuss recipes, share tips for cooking authentic Indian cuisine, and get advice on the best ingredients and restaurants.
Eating Out
1679 membersA group for people who frequent restaurants and enjoy trying different foods. Share photos and reviews of meals you have had out, and get recommendations for great places to eat.
Eating In
1637 membersA group for those who enjoy eating at home. Share recipes, tips, and photos of home-cooked meals. Talk about kitchen hacks and discuss your favorite comfort foods and family traditions.
Exchanging Recipes
883 membersA group for people who love to exchange recipes. Bring your favorite recipes to the table and discover delicious new dishes. Share tips and advice, and discuss the latest trends in cooking.
Cooking
2278 membersA group for all of the home chefs, from beginners to experienced cooks. Discuss all aspects of cooking, from grilling techniques to recipe swaps. Share your favorite ingredients, cooking methods, and meal ideas.
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